Summer is served

Tomatoes In the freezer Cooked tomatoes freeze very well – make a big batch of fresh pomodoro or arrabbiata sauce and portion it up for the freezer. Make a preserve Try a spiced tomato chutney, tomato

Diana Yates is planning self-sufficiency into her plot with a new kitchen garden that will provide produce all year round – and serve up sustenance for the soul, too

A true summer fruit, currants are at their peak between July and August. Whether red, white or glossy black, these jewel-like fruits are well worth seeking out. Grown in clusters on trusses, each one

Happily planted in Yorkshire, Sabrina shares the food love

Making the most of the season’s fresh and tangy bounty, these colourful dishes are perfect for sharing in the sun

Helping you get your best-ever fruit and veg