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A martini is all about the ratio of spirit to vermouth – the more spirit you use the drier the martini. We used a 5:1 ratio of gin to dry vermouth for this recipe but you could use 4:1 or go drier wit
If you’re looking to avoid the abv this summer, here’s a selection of new releases and latest discoveries from recent tastings to try…
Gin may be a British invention, but distillers in Spain have put a distinctly Iberian spin on their spirits and serves
This has been one of my most enjoyable delicious. experiments to date. As a life-long vinegar fan, my motto has always been: salt and vinegar, not salt and pepper. I love pepper, but it’s a spice, a f
Let’s face it, when the sun pops out from behind the clouds, we don’t always have the luxury of abundant free time to try an array of intricate new recipes for outdoors. Sometimes we need recipes that
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