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INDULGE IN A FEAST TO REMEMBER, WITH A TOUCH OF DECADENCE AND PLENTY OF ITALIAN
I cannot overemphasise how utterly sublime Brussels sprouts cooked this way taste: the leaves charred and crisp, then tumbled in a sticky sweet-and-sour sauce of mashed dates and balsamic vinegar… the
Roast goose, sticky sprouts, gingerbread trifle – Skye McAlpine’s festive recipes are truly scrumptious
This impressive plan-ahead Christmas lunch from Flora Shedden is a mouthwatering mix of traditional recipes and deliciously unexpected flavours
From a showstopping turkey to next-level roasties… we asked the experts at our sister title Good Housekeeping to share their best-loved recipes for a cracking Christmas dinner
We’ve used a few clever tricks that don’t involve much extra work to deliver our most succulent turkey yet, along with crispy, herby skin. The ease of this recipe means you’ll have plenty of time to g
Roast turkey lunch for eight Bay & lemon turkey with buttery leek stuffing Domino potato gratin, p26 Roast roots with pomegranate molasses, p28 Crisp greens with shallot, pancetta & chestnut butter, p