Pulled portobello mushroom burgers

Try these tasty new ideas for the barbecue

Serves 8-10 Prep time 25 min, plus cooling, 2 hours smoking, overnight marinating and overnight brining Cook time 3-4 hours, plus resting Specialist kit Barbecue with lid MAKE AHEAD You need to start

Enjoy the taste of outdoor grilling even if you don’t have a barbecue or any outside space!

These speedy recipes are great if you are looking for something new to eat

By Claire Thomson Serves 4 | Prep 20 mins | Cook 15 mins FOR THE MUSHROOMS 6 large flat mushrooms, stemsremoved and skin peeled(to help with marinating)1 red onion, thinly sliced2 cloves of garlic,fin

Share the load with your guests and ask each to make one of these delicious dishes for your next alfresco gathering