Europe
Asia
Oceania
Americas
Africa
RECIPE: ABIGAIL SPOONER.
SERVES 2
Need midweek meal inspiration? These recipes have a little something for everyone, and are ready in 60 minutes or less
Like little pillows of flavour perfection — we love all things dumpling. Join us on a whistle-stop tour of our global favourites
By National Rice Week 2025 (riceassociation.org.uk) Serves 4 | Prep 15 mins | Cook 30 mins 300g basmati rice2 medium aubergines, sliced in halflengthwise and scored2 tbsp white miso paste1 tbsp maple
By The Happy Pear (thehappypear.ie) Serves 6 | Prep 10 mins | Cook 20 mins FOR THE MACARONI 300g wholewheat or gluten-free macaroni FOR THE PUMPKIN CHEESE SAUCE 300g pumpkin purée or freshly cooked pu
Whether it’s Bonfire Night or any chilly evening, autumn-staple sausages bring a sizzle to the table in everything from traybakes to hearty ragùs
By Anaïs Ca Dao van Manen Serves 8-10 | Prep 30 mins | Setting 2-3 hrs | Cook 30-40 mins FOR THE AGAR BASE 25g agar agar1.5 litres coconut water200g sugar FOR THE COCONUT LAYER 150g coconut milk¼ tsp