Marmite, cheddar and crunchy seed muffins

Fill a hamper or cool bag and head for the great outdoors

The humble toastie gets a makeover with these meltingly good sarnies

Enjoy a great alfresco feast with these tasty recipes

Serves 4Prep time 15 minCook time 30 min Every Mediterranean country has its own recipes for using up stale bread – in Spain migas reigns supreme. A pile of chunky breadcrumbs fried in plenty of oil w

Transportable sweet treats, ideal for outings

■ Serves 10 ■ Prep 30 mins plus cooling and 2 hrs chilling ■ Cook 1 hr 150g ginger biscuits45g butter, melted, plus extra for the tin250g frozen berries, defrosted300g golden caster sugar600g soft che