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WE HIT THE AISLES WITH A FAMOUS FOOD LOVER
Award-winning author
Chef and author Sat Bains shares his tried and tested supermarket heroes
Even when the skies are clear and the evenings balmy and lingering, many of us will have a longing in summertime to skip overseas. The biggest draw (other than uninterrupted sunshine)? Food. It’s ofte
Serves 4Prep time 15 minCook time 30 min Every Mediterranean country has its own recipes for using up stale bread – in Spain migas reigns supreme. A pile of chunky breadcrumbs fried in plenty of oil w
Fuss-free and full of flavour, these are the perfect dishes to share with family and friends on a summer’s day in the garden
Savoury will always win over sweet for me, but no more so than in a French toast recipe. This version is creamy, substantial, has an acidic hit from the salsa and – like all the best things – is toppe
Bringing a crisp freshness to salads and summer drinks, cucumbers are a summertime staple. It’s easy to grow your own from seed and growing them yourself, then picking them fresh, means they have more