The winter kitchen

Low-maintenance plates packed with punchy flavours? We’ve sorted your midweek eating schedule with these five easy-to-pull-together summer suppers

Looking for ways to reduce ultra-processed foods in your diet? Try these tasty recipes for wholesome alternatives from top nutritionist Rhiannon Lambert, and you’ll never look back!

Nourish your whole body while balancing your hormones with delicious recipes from Jessica Shand

SERVES 4-6 Ingredients 2 tbsp ghee or olive oil1 tsp ajwain (carom) seeds1 large onion, chopped2 tbsp tomato paste1 tbsp ginger purée1 tbsp garlic purée2-3 green bird’s eyechillies, chopped1 tsp groun

Enjoy the flavours of the season with these light, delicious and simple-to-prepare dishes that will have everyone wanting more

Chef Adam Smith designs a stylish menu built to impress – but still leave you with time to enjoy the sunshine