My most memorable meal

Chef and restaurateur Jackson Boxer gives us an insight into his favourite things

Dressing for dinner, attentive staff and shops that shut on Sunday – Longueville Manor in Jersey is like visiting Britain as she once was...

Raymond Blanc’s veggie favourites

THERE could be no doubt about it – Julie was a handful. Brought up by her grandparents when her wayward mother took off, Julie seemed to have spent her young life on a mission to prove that she was no

LEISURE

They all started out on different paths – from sales offices to science labs – but each of these professional bakers found purpose and joy in baking. Here, they tell Jill Foster why it has become a passion that continues to nourish their souls