THERE could be no doubt about it – Julie was a handful. Brought up by her grandparents when her wayward mother took off, Julie seemed to have spent her young life on a mission to prove that she was no

The main problem with having to cook for the family each night isn’t the cooking, it’s the planning what it is we’re actually going to eat. From finding a dish that both kids agree upon to remembering

When I was a child, we had a tortoise called Winnie who had belonged to my father when he was a boy in the 1950s. He called his pet Winston after Churchill, but this name had to be changed when he dis

Food news and views

They all started out on different paths – from sales offices to science labs – but each of these professional bakers found purpose and joy in baking. Here, they tell Jill Foster why it has become a passion that continues to nourish their souls

Actor Joanna Page, 48, opens up about her secret dark side, all-night DIY and becoming the next Miss Marple