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MASTER THE CLASSICS
First, choose your steak. Then cook your fries. Add
Turn storecupboard staples into dishes to delight
Need midweek meal inspiration? These recipes have a little something for everyone, and are ready in 60 minutes or less
(Serves 4) 1 Mix together the juice of half a lemon, 1 finely chopped garlic clove and 30 ml olive oil. Smear on to 600 g rib eye or rump steak. 2 Heat a griddle pan to very hot. Fry the steak for 2 m
A food stylist and dinner party revivalist, Rosie trained as a chef before spending two years working in London kitchens. Obsessed by cookery books and TV programmes, she turned her passion into a car
Have dinner on the table in just 15 mins with this sweet and spicy winner. SERVES 4 PREP 5 MINS COOK 6-8 MINS ✱ 2 x 200g steaks (we used sirloin) ✱ Sesame or vegetable oil for rubbing ✱ 275g pack cook
Since starting as a fish stall in Borough Market, legendary London restaurant Applebee’s has become a true champion of British seafood