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Living well for a healthy planet
ECO EDITOR RAE RITCHIE
THE money that we deposit into our bank accounts doesn’t just sit in a safe until we need to withdraw it. Banks use our money to fund their other profit-making activities – from loans to investments.
Plastic containers are super handy, but heating your food in them – especially in the microwave – can make tiny plastic particles and additives leach into your food. ‘A 2023 study measured the number
Prima ’s homes and food editor, Bella Evennett-Watts, shares her top advice and insider tips for this month
Not all food trends have to come with a hefty price tag. These low-cost ingredients are easy to cook with, and perfect for upgrading everyday meals. 1 COTTAGE CHEESE REVIVAL Cottage cheese is enjoying
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It’s Mothering Sunday on 15 March, so why not give her this cake, especially if you have a jar of lemon curd in the cupboard waiting to be eaten. You don’t have to be a seasoned cake baker, plus our d