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THE GREAT BRITISH RESTAURANT
Since starting as a fish
At his Isle of Skye restaurant Edinbane Lodge, chef Calum Montgomery is giving visitors an authentic taste of the Scottish Highlands
Vegetables take centre stage in these punchy, palate-awakening recipes from plant-powered restaurant Bubala
Dive into one of these nostalgic sweet treats
You needn’t fill your basket to make tasty staples – or so says chef Theo Michaels, because the ingredients for your next delicious dinner are already at home
LEISURE
The weather outside may be frightful, but this easy menu is delightful – and the perfect way to treat good friends