Elevate that cup of coffee by serving it with a delicious sweet treat

From biscuits to tiffin and traybakes: try these chocolatey teatime treats inspired by traditional Irish family favourites

Elevate teatime with bakes that complement the notes of your favourite brew. Think of them as your cuppa’s perfect match

You don’t have to hit the high street to get the most out of your cuppa

MAKES 16 rectangles or 32 small squares PREP 30 mins plus cooling COOK 35 mins EASY V 200g butter, softened, plus extra for the tin200g peeled hazelnuts, toasted (see tip right)200g self-raising flour

Sweet treats are elevated with these eye-catching marbled and rippled cakes and desserts