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Impress your guests with astunning sweet
Bursting with juicy sweetness, these tray bakes bring a taste of summer with their jewelled fruit enveloped in gold
These bakes from best-in-the-biz Paul Hollywood will bring joy to your kitchen
■ Makes 12-15 ■ Prep 40 mins plus cooling, chilling and 1 hr setting ■ Cook 15 mins unbaked dough only 175g softened butter, plusextra for the tin100g golden caster sugar250g plain flour, plus extrafo
I love strong flavours, especially lime, so if anyone makes me a key lime pie on Bake Off, they’re going to get a handshake! With its crunchy crumb base, creamy filling and tangy lime flavour, to me i
Valencian paella, where the dish originates, is made with rabbit and/or chicken, green beans and fat white beans. This version combines seafood and meat. Paella shouldn’t be stirred (like risotto) as
SERVES 8-10 PREP 20 mins plus cooling and overnight chilling COOK 10 mins MORE EFFORT V 100g unsalted butter, plus extrafor the tin300g dark chocolate200ml double creamcocoa powder, for dustingcréme f