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Treat of the month
This showstopper captures the spirit of Easter
From beginners to star bakers – everyone can enjoy these timeless treats
Bring all the beloved flavours of the classic tart together into a showstopping cake. Almond-rich sponges are sandwiched with black cherry conserve and finished with silky buttercream – just the thing
Get baking with the little ones in your life
Serves 12 Prep time 40 min Cook time 2 hours 10 min, plus at least 2 hours cooling Specialist kit 2 piping bags (see Know-how); small star nozzle; plain nozzle MAKE AHEAD You can make the meringue pie
These simple, seasonal, no-bake puds are a doddle to whip up
Taste summer in every delicious bite with this classic pairing