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Laura Brown shares a few of her favourite things.
Subtitled “52 Essays on Food & Life”, Diana Henry’s latest book looks like it’s perfect for anyone who loves reading cookbooks in bed. “Around the Table” is a collection of her evocative writing from
Padella founder Tim Siadatan shows us there’s more to his shopping than a cruise down the pasta aisle
Chef and restaurateur Jackson Boxer gives us an insight into his favourite things
Handcrafted gifts and seasonal buys from our favourite artisans, small businesses and high-street brands
This month, celebrate the change in season with countryside-inspired homeware designs, learn the art of still-life oil painting and decorate with classic stripes
REAL readers' gardens!