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Could this activity help Luke and I to bond?
BY JENNIE GARDNER
From his bestselling books to star stints on television shows – including, of course, iconic show The Great British Bake Off – Paul Hollywood is a familiar face in homes up and down the country. We ca
Serves 4Prep time 15 minCook time 30 min Every Mediterranean country has its own recipes for using up stale bread – in Spain migas reigns supreme. A pile of chunky breadcrumbs fried in plenty of oil w
Nicola trained as a pastry chef with some of the best in the business, including Dominique Ansel and Little Bread Pedlar. She’s also worked with modern legend Yotam Ottolenghi and her 2024 debut bakin
Have you met our new neighbour yet?’ Paul asked, walking into the kitchen and idly popping a grape into his mouth. ‘Just moved in, two doors down. She’s French and a real looker.’ ‘In what way?’ Laura
IN HIS LATEST COOKBOOK, JEFF KOEHLER EXPLORES THE CUISINE OF THE BALEARIC ISLANDS, A REGION WITH A UNIQUE CULINARY IDENTITY SHAPED BY SELF-SUFFICIENCY AND SEASONALITY
GRAN, you know I love the hotel. But I’m not the person you need,” Emma said. “You publicise those events you run,” her gran, Betty, replied. “I’m sure you could use some of those skills to help build