Europe
Asia
Oceania
Americas
Africa
Pasta is top of almost everyone’s list of favourite foods, as Angel
Low on effort, high on flavour!
SERVES 2 PREP 5 mins COOK 25 mins EASY 20g walnut pieces1 tsp rapeseed oil2 slim leeks (about 170g), well washedand thinly sliced175g wholemeal penne2 garlic cloves, finely grated160g baby spinach40g
Our favourite type of cooking – maximum flavour, minimal washing-up
One Pound Meals author Miguel Barclay explains how you can save cash and make your meals go further
No longer considered bland, bleak sustenance, glorious beans, whether bottled, tinned or dried, have skipped into the hearts and pantries of the nation, enthuses Tom Parker Bowles
Journalist and cookbook author Janet Mendel on how the region’s flavours have influenced Spanish cuisine