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Dig into these gloriously garlicky, nutrition-packed recipes from Kumud Gandhi
Delicious, nourishing soups for chilly days
By Clodagh McKenna Serves 4 | Prep 15 mins | Cook 25 mins 50g vegan butter1 onion, roughly chopped1 potato, peeled and roughly chopped2 garlic cloves, crushed2 celery sticks, sliced1½ litres hot veget
Mushrooms are hard to resist at this time of year, full of rich flavours for food that comforts
Turn your roast into a spicy, fragrant, fuss-free masterpiece!
Chef and influencer Claire Thomson shares how to cook quick, nutrition-packed meals on a shoestring
Chris Collins explains how to grow your own supply of this great cooking ingredient