A sustainable food source?

Worrying about getting enough protein is cited by many people as a barrier to adopting a vegan diet. This is particularly true for men, with The Vegan Society’s Veganism and Masculinity report (2024)

What doesn’t fuel us, may still be fuel! Did you know that researchers are turning food waste into sustainable plane fuel? With heat and pressure, dinner scraps can be transformed into an oil which in

As well as being good for you, they nourish the soil, plus they’re excellent value — in this 10-page special, we shine a light on beans and all the ways they can make a positive impact

Amazing answers to your curious questions

They’re in our fridges, freezers, cupboards and takeaways. In fact, according to studies, ultra-processed foods (UPFs) make up 53% of people’s average energy intake. And now experts warn they could le

Clouds of noxious gas, stink bombs and purple smokescreens may sound like schoolboy pranks, but the animal world is just as capable of executing arresting chemical warfare, says Deborah Nicholls-Lee