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Celebrate seasonal produce and ingredients from further afield with these delica
It’s a wonder what you can whip up using some basic staples
For nutritional nous and macro-meeting food
By Yasmin Khan Makes 6-8 bars | Prep 10 mins | Cook 35 mins 175g jumbo rolled oats125g dried apricots, roughly chopped50g pistachios1 tbsp pumpkin seeds1 tbsp sunflower seeds1 tbsp sesame seeds1 tbsp
By Doves Farm (dovesfarm.co.uk) Makes 6 | Prep 10 mins | Cook 18-20 mins 200g Doves Farm OrganicWhite Rye Flour4 tsp Doves FarmBaking Powder1 tsp sage1 tsp rosemary1 tsp thyme1 tsp sugar¼ tsp salt¼ ts
Fill those balmy summer evenings with delicious meals you’ll want to cook again and again
Feast on these veggie recipes influenced by culinary adventures around the world