Dessertrecipes

7 min read

Add the perfect finishing touch to your dinner or enjoy a tasty afternoo

Topics

Food, Drink & Cooking

Topics

Food, Drink & Cooking

This article is from...

Vegan Food & Living Magazine

8 May 2024

Topics

Food, Drink & Cooking

Home Cooking Series Magazine

Festive mains

Try a turkey crown instead of a whole bird this year – it’s quicker and easier. Roasting the garlic first mellows out its flavour and makes it soft, so it can be easily mashed into the butter. You can

National Geographic Traveller Food

Where the heart is

Across Transylvania’s mountains, villagers are opening up their homes to guests, cooking recipes that reach back through generations, rich in farm produce, garden herbs and handmade cheese and wine

Sainsbury's Magazine Collection

7 sugar and spice

It’s what everyone has been waiting for – pudding! These deliver on taste, are easily assembled or can be made ahead

Home Cooking Series Magazine

Festive mains

National Geographic Traveller Food

Where the heart is

Across Transylvania’s mountains, villagers are opening up their homes to guests, cooking recipes that reach back through generations, rich in farm produce, garden herbs and handmade cheese and wine

Sainsbury's Magazine Collection

7 sugar and spice

It’s what everyone has been waiting for – pudding! These deliver on taste, are easily assembled or can be made ahead

Dessertrecipes

Vegan Food & Living Magazine

8 May 2024

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