A vegan’s guide to indonesia

Borneo’s Mt Kinabalu is both a popular trekking destination and a spiritual site for the indigenous Dusun people who inhabit its foothills. Phoebe Smith sets out to climb the peak and learn more about its place in Dusun culture

Whether you’re seeking an off-the-beaten-track adventure or a new perspective on a classic destination, there’s a cruise to make your island-hopping fantasy real

By Anaïs Ca Dao van Manen Serves 8-10 | Prep 30 mins | Setting 2-3 hrs | Cook 30-40 mins FOR THE AGAR BASE 25g agar agar1.5 litres coconut water200g sugar FOR THE COCONUT LAYER 150g coconut milk¼ tsp

It’s no surprise that Northern Thailand’s cuisine is as layered and vibrant as the region itself – a misty, mountainous landscape bordering Burma and Laos, shaped by forested hills, cool air and centu

It might not look promising, but the bush has some incredible birds, writes Vanessa Wright

TASTY THAI By Arnold Myint and Kat Thompson Serves 6 | Prep 20 mins | Cook 30 mins 30g shredded coconut4 litres neutral oil, such as sunflower, for frying2 tbsp vegan red curry paste2 tbsp chopped pre