Gastropub dinner

Often, it’s the supporting roles that command the most attention – like these glorious starters, sides and sauces

Whether it’s festive nibbles with the neighbours or a full-scale NYE party, these drinks and canapés are sure to please all

Expect lots of admiring comments when you round off your celebratory meal with an impressive prep-ahead dessert

By Charlie Tomlinson (wildroot.kitchen) Serves 6 | Prep 25 mins plus chilling | Cook 50 mins FOR THE FILLING 1 tbsp olive oil1 onion, diced4 garlic cloves, crushed10g fresh sage, finely chopped2 sprig

Whether it’s for a midweek meal or casual dinner party main, stroganoff is a great go-to dish. Traditionally, it’s made with beef, but the mushrooms, paprika and soured cream also work well with pork.

It’s what everyone’s been waiting for… sensational roasts and vegetarian showstoppers arriving at the table with a flourish