3 ways with pancakes

2 min read

For Shrove Tuesday, or any time, try one of these new flavour combinations

COMPIL

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Woman's Own Magazine

14 February, 2023

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Landscape

Natural goodness with a nutty taste

Exceptionally nutritious, buckwheat adds texture and earthy flavour to hearty dishes with rustic appeal

My Weekly

Pancake perfection

Ingredients (Serves 8) ◆ 400g reduced fat soft cheese ◆ 250g lemon curd ◆ Finely grated rind and juice of 1 small lemon ◆ 12 readymade 18cm sweet pancakes ◆ 12 mini meringues ◆ 150g fresh raspberries

HomeStyle

Well nourished

TO PREP 10 minutes, plus standing and 4 hours chilling SERVES 2 INGREDIENTS ● 30g chia seeds ● 200ml fortified coconut drink ● 1 tsp maple syrup ● 2 tbsp coconut yoghurt ● 150g fresh ripe mango, blend

Sainsbury's Magazine

My cup of tea

Elevate teatime with bakes that complement the notes of your favourite brew. Think of them as your cuppa’s perfect match

Woman's Weekly - UK

Flipping good

Tasty new sweet and savoury pancake ideas

Easy Cook Magazine

Less waste more taste

Pancakes are a timeless way to use up leftovers. Shrove Tuesday (17 Feb) is the day before the start of Lent (Ash Wednesday) – it was the last opportunity to use up eggs and fats before Lent’s fasting