Perfect puds

With cosy season just around the corner, try one of these tempting treats that taste as good as they look

Ingredients (Makes 16 squares) ◆ 300g white chocolate, broken into pieces ◆ 75g butter ◆ 3 eggs ◆ 175g caster sugar ◆ 175g self-raising flour ◆ 175g shelled hazelnuts, roughly chopped ◆ 5ml vanilla es

Put the British into baking with these nostalgic classics, 2 0 2 5 guaranteed to bring everyone to the table

■ Serves 8 ■ 20 mins plus 1 hr chilling ■ Cook 5 mins 50g frozen mixed berries4 tbsp golden caster sugar4 tbsp crème de cassisabout 250g madeira cake, sliced250g mascarpone500g fresh custard2 tsp vani

Why not take a cake to your next summer gathering?

Satisfy your sweet tooth with these delicious puds – easy enough for week nights