Need midweek meal inspiration? These recipes have a little something for everyone, and are ready in 60 minutes or less

Get a nutritious meal on the table in no time with these speedy recipes from Jamie

SERVES 4 | PREP 10 MINS | COOK 25 MINS | EASY 2 tbsp olive oil225g halloumi, coarsely grated150g brussels sprouts, thinly sliced1 tsp ras el hanout100g swiss chard, stems roughly chopped, leaves shred

Easy canapés for a delicious festive celebration

Alternative main courses for your Christmas spread

Winter suppers with family and friends are made even more special with Clodagh McKenna’s delicious, easy and feel-good recipes