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FOOD
THE CASUALTY ACTRESS, 49, ON HER EATING HABITS…
KIRSTY M
DRAG PERFORMER KITTY SCOTT-CLAUS, 33, ON THEIR EATING HABITS…
Make hearty dishes for hungry Twixmas guests with Alison Roman’s smart storecupboard recipes
SERVES 4 | PREP 10 MINS | COOK 25 MINS | EASY 2 tbsp olive oil225g halloumi, coarsely grated150g brussels sprouts, thinly sliced1 tsp ras el hanout100g swiss chard, stems roughly chopped, leaves shred
VFL regular Katy is an author, food writer, cookery tutor and recipe developer. She has a passion for seasonal ingredients, vibrant food and fuss-free home cooking. Pickled vegetables such as red onio
Add some glitz to your Christmas Eve soirée or NYE party with our carefully chosen cocktails and canapés
Rethink the possibilities for dinner by stocking up on these hero ingredients: