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THE past 12 months have been torrid for plant-based foods. Be
AT the Groundswell Festival in Suffolk earlier this ...
When it comes to food shopping, we all want to try to make a positive difference and do our bit for sustainability–but how exactly should we go about it, asks Jane Wheatley
The ethics of industrial insect farming
ALTHOUGH it may not have felt like it ...
Patrick Galbraith reckons the public’s sympathy for farmers has its limits
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