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This is from The Prawn Cocktail Years, by Simon Hopkinson and Lindse
Need midweek meal inspiration? These recipes have a little something for everyone, and are ready in 60 minutes or less
The weather outside may be frightful, but this easy menu is delightful – and the perfect way to treat good friends
SERVES 4-6 PREP 25 mins plus cooling and at least 1 hr chilling COOK 2 hrs 15 mins MORE EFFORT ❄ 2 tbsp ras el hanout1 lemon, zested4 garlic cloves, crushed6 tbsp olive oil4 lamb shanks (about 1.5kg)2
Warming family favourites, all under £2.20 per serving!
It doesn’t have to be Valentine’s to enjoy dinner with the one you love
You needn’t fill your basket to make tasty staples – or so says chef Theo Michaels, because the ingredients for your next delicious dinner are already at home