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FOOD STORIES
Photographer Andrew Montgomery and Leiths-t
With cosy season just around the corner, try one of these tempting treats that taste as good as they look
The sight of pineapple rings and glacé cherries is something I invariably associate with Duran Duran, Rubik’s Cubes, shoulder pads and all the other things the 1980s is known for. There’s an undeniabl
Make something delicious for the weekend with these sweet, simple recipes
We challenged the GH food team to impress us with their most loved bakes…
Why not try these sweet sensations this weekend?
Ingredients (Makes 16 squares) ◆ 300g white chocolate, broken into pieces ◆ 75g butter ◆ 3 eggs ◆ 175g caster sugar ◆ 175g self-raising flour ◆ 175g shelled hazelnuts, roughly chopped ◆ 5ml vanilla es