delicious. Magazine
2 February 2018
The February issue of delicious. brings some cheering sunshine into the kitchen with recipes using tropical fruit, Theo Randall’s pasta masterclass and food to make you go ‘mmm’. Fire up the grill for The Unruly Pig’s legendary cheese melt and get cooking Thane Prince’s comfort food classics. Looking ahead in the diary, be sure to treat your loved one to our cheesecake for Valentine’s day and see in the Chinese New Year with some brilliant dim sum.
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