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Once northern England’s very own Wonkaville, the city of York manages to honour
Modish Hillsborough restaurant, much-liked for its friendly vibe and the creative vim of chef Matt Duggan-Jones. Sharing dishes draw on Matt’s South African heritage and cleverly utilise global flavou
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This year marks the 625th anniversary of The Canterbury Tales author – and “father of English literature” – Geoffrey Chaucer’s death. He penned this classic, about a merry band of medieval pilgrims te
Some of the city’s finest restaurants are found inside museums. COUNTRY LIFE writers round up the very best
Marking its 1,000th anniversary this year, the Normandy city takes pride in its medieval roots — come for chateau tours and classic brasseries