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It’s a highlight of the wild food calendar and one of the easiest things
Whether you have a tiny terrace or a sprawling plot, now is the perfect time to rewild a patch of earth and create your own edible oasis
Chris Collins explains how to grow your own supply of this great cooking ingredient
Garlic is marvellous. Even after growing it for a decade, I still delight at the way a single clove develops into a delicious bulb with minimal fuss. The only care they need is to be watered and kept
Tidy-up time is valuable as garden debris helps soil, wildlife and next year’s growth
On your fruit & veg plot
In this new series, Ellen Mary explains how to make use of this seasonal stalwart herb