A world of flavour

6 min read

Every cook needs quick, easy weeknight recipes that taste fantastic. These fit the

This article is from...

delicious. Magazine

31 March 2023

Sainsbury's Magazine Collection

7 for the weekend

Chicken may be quick to cook but if you have some extra time to devote, you can turn it into something memorable

delicious.

Be good to yourself

Serves 2Prep time 20 min, plus at least30 min marinatingCook time 15 min, plus5 min resting • 1 tbsp chipotle paste 1 tbsp olive oil • 1 garlic clove, finely chopped • Juice 1 lime • 350-400g sirloin

Good Housekeeping - UK

Everyday easy

Speedy meals to see you through the week

Vegan Food & Living

Fast & fresh eat well on the go!

By Thalia Rhodes Serves 2 | Prep 20 mins FOR THE CARROT TOP PESTO 1 bunch of carrot topsA large handful of flat-leaf parsleyA large handful of coriander5 tbsp olive oil, or any flavourless oil3 tbsp w

Good Food Magazine

Sunday prep = weeknight wins

STEP 1 Prepare Set aside an hour to slice, dice and mix a few ingredients (see our recipes, opposite). STEP 2 Create We’ve colour-coded the recipes here and referenced them in the ingredients lists ov

Easy Cook Magazine

A holiday romance

Valencian paella, where the dish originates, is made with rabbit and/or chicken, green beans and fat white beans. This version combines seafood and meat. Paella shouldn’t be stirred (like risotto) as