Why can’t i find a decent lemon tart?

France may be synonymous with fromage, but the terroir of our green and pleasant land gives rise to all manner of magnificent varieties of our own, declares Tom Parker Bowles, who picks his favourites

Challenge your family and friends to our fun foodie quiz… it’s a cracker!

Lesley Fernández-Armesto on a superior cake for Christmas

These puds from Jane’s Patisserie are packed with festive flavours

Betty Middleton had only moved in two weeks earlier, but already she was starting to annoy me with her frequent knocks at my back door. “Would you like a slice of my lemon drizzle? It’s home-made!” No

This city in southeastern France is known for its ancient history and legendary culinary scene — but it’s also worth visiting for its forward-looking green initiatives and young chefs who aren’t afraid to experiment