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In the first of a new series, TV judge and top pastry c
Born in Brittany, France, Eric began his culinary journey working as a chef for the French Navy before moving to the UK in 1989 to work with legendary chefs such as Albert and Michel Roux. In 1995, Er
Bring some French patisserie style to your home kitchen.
From beginner to star baker, everyone can enjoy these timeless bakes
Satisfy your sweet tooth with these delicious puds – easy enough for week nights
Make something delicious for the weekend with these sweet, simple recipes
Why not try these sweet sensations this weekend?