Recipe index

3 min read

February

51 STARTERS,

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delicious. Magazine

31 January, 2025

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Olive Magazine

Easy seasonal nourishment

SERVES 4 | PREP 10 MINS | COOK 25 MINS | EASY 2 tbsp olive oil225g halloumi, coarsely grated150g brussels sprouts, thinly sliced1 tsp ras el hanout100g swiss chard, stems roughly chopped, leaves shred

Prima - UK

All together now!

It’s not a party without an all-star buffet line-up…

Woman's Weekly - UK

Party perfect

Easy canapés for a delicious festive celebration

Good Food Magazine

Slow down over the holidays with these relaxed brunch ideas, including a bagel board and chilli turkish eggs

Treat any overnight guests to a simple and vibrant late-morning spread

Sainsbury's Magazine

Simple suppers

Need midweek meal inspiration? These recipes have a little something for everyone, and are ready in 60 minutes or less

Grow Your Own

Plot to plate

When only egg-fried rice will do, why not try adding a dose of green goodness with this super-tasty kale recipe? The chilli, ginger, lime and soy pack a punch, but it’s still comforting and familiar.