A feisty cider with... richard coles

Say hello to your easiest Boxing Day or New Year’s Eve party yet, with our Triple-Tested recipes perfect for feeding a crowd. Ready, get set, eat…

& WHERE TO FIND THEM

Want this to be the year you step out of your kitchen comfort zone? Lisa Harris discovers 20 new ingredients, cooking techniques and global cuisines that will help transform your cooking

■ Serves 4 ■ Prep 5 mins ■ Cook 20 mins sauce only 500g lean beef mince (we used 5% fat) handful of sliced mushrooms2 garlic cloves, crushed3 tbsp sundried tomato purée400g can chopped tomatoes glass

Welcome to a brand-new iteration of our bi-annual Healthy Diet Plan to help you start 2025 the right way. As always, our nutrition and cookery experts have devised a week-long plan of quick and simple

A few clever new tricks can make all the difference