Eat and drink copenhagen

Catherine Fairweather follows the siren call of Copenhagen, where she discovers homegrown fashion, hearty cuisine and a healthy dose of hygge

Whether you’re exploring The Lanes, that maze of narrow streets in the oldest part of town, fishing for something good on the seafront or just need a cooling beer, don’t worry – I’ve got you covered.

Stunning scenery, fascinating history and plenty of cinnamon buns – a Viking cruise of Scandinavia was definitely a trip to remember

If there’s anyone more obsessed with growing, cooking, eating and writing about food than Mark, we’re yet to find them. His books, such as Sour (2019), have won awards, so he knows a goodie when he se

In the land of jamón , tapas, gazpacho and flamenco, Spanish cuisine–studded with its superlative seafood–fuels the furnace within, declares Tom Parker Bowles

When asparagus is in season, this one is just the ticket. The basil works so well with both the creamy chicken and the asparagus. SERVES 2 PREP 15 mins COOK 5 mins EASY salted butter, for spreading2 s