Quick & clever toast

This recipe is inspired by my much-loved fried gordal olives stuffed with manchego, a big favourite at Pizarro restaurant. Here, the creamy, nutty manchego is fried until perfectly golden and crisp, b

Our best no-and low-cook dishes to see you through summer

Why not invite your mates round for a lovely lunch?

This is a simple sandwich that relies on a lot of elements being properly done. Whisking the egg yolks with the mayo gives an amazing colour and texture to the sandwich. SERVES 2 PREP 10 mins COOK 7 m

Share the load with your guests and ask each to make one of these delicious dishes for your next alfresco gathering

Fill those balmy summer evenings with delicious meals you’ll want to cook again and again