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From hot cross buns to showstopping roasts and ev
Rustle up these delicious sweet treats and then invite mum over for brunch or afternoon tea to surprise and delight her this Mother’s Day
■ Makes 16 ■ Prep 1 hr plus cooling and 10 mins chilling ■ Cook 12 mins 100g unsalted butter, softened175g caster sugar, plus extrafor sprinkling1 egg1 tsp vanilla paste200g plain flour, plus extrafor
Our best buys from the supermarkets and online
This week Theo puts this breakfast classic to the test
From biscuits to tiffin and traybakes: try these chocolatey teatime treats inspired by traditional Irish family favourites
If you’re after a vegan sweet treat, consider this Fairtrade Divine chocolate. Flavours include Dark Chocolate with Ginger & Orange, Dark Chocolate with Raspberries and Dark Chocolate with Pink Himala