Ingredients (Serves 8) ◆ 400g reduced fat soft cheese ◆ 250g lemon curd ◆ Finely grated rind and juice of 1 small lemon ◆ 12 readymade 18cm sweet pancakes ◆ 12 mini meringues ◆ 150g fresh raspberries

Elevate your Pancake Day (17 February) with sweet and savoury fillings to pair with our easy crêpe recipe

Start the day the right way with these deliciously healthy breakfasts

Celebrate special occasions with recipes that make the most of our favourite spreads and conserves

All these recipes can be easily doubled and frozen to save you time and money – it’s the ultimate kitchen hack

This week Theo puts this breakfast classic to the test