Whether it’s a tasty canapé whizzed up in 10min, or an impressive roast in under an hour, our recipes will ensure you’re not rushed off your feet on the big day!

Ease into the New Year with slow mornings and restful days, preparing these deliciously nostalgic Irish dishes that are the epitome of comfort eatin

The GHI reveals the tastiest time-saving party food to have on hand for those last-minute guests (or Boxing Day picky teas)

Add some glitz to your Christmas Eve soirée or NYE party with our carefully chosen cocktails and canapés

SERVES 4 | PREP 10 MINS | COOK 25 MINS | EASY 2 tbsp olive oil225g halloumi, coarsely grated150g brussels sprouts, thinly sliced1 tsp ras el hanout100g swiss chard, stems roughly chopped, leaves shred

To truly understand Irish food you need to cook with what’s around you in the hedgerows, gardens, fields and ocean. Irish cooking is rooted in simplicity, shaped by the land and sea, and passed down t