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L'Enclume has been plunging the finest local ingredients into the bright flame of
LEISURE
Keep a level head in the kitchen with this easy, elegant menu from the unflappable North Yorkshire-based chef Ruth Hansom
Drawing regular queues to its snug 200-year-old home, this bakery in Dunkeld by former Great British Bake Off semi-finalist Flora Shedden is a local phenomenon. Laminated layers of croissants shine, b
TARAN WILKHU/COURTESY OF THE PERMIT ROOM/DISHOOM (3) ► ...
A trip to a boutique hotel in Windermere is less about muddy walks and more about the luxe side of the Lakes, says Joely Carey
Award-winning Master Sommelier Isa Bal (see p106) worked ...