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Serves 4 (or 6 as a side) Takes 45-50min bold flavours, this is the menu for yo
A moreish flavour combination of coconut, ginger and green chilli with toasty-herby za’atar. If you have leftover quinoa, try it baked in baby aubergines, whole roasted onions or even whole mild chill
Simple, comforting meals with nourishing ingredients that won’t break the bank
What’s your go-to when you need a big, warm foodie hug? From saucy pasta to indulgent puds, our food team share their ultimate comfort dishes
Ingredients 3 tbsp olive oil1 red large onion, finely chopped2 garlic cloves, finely chopped1 tbsp ras-el-hanout1 tsp ground coriander1 tsp cumin1 tsp turmeric1 tsp cinnamon600g lamb leg, diced200g so
In the hands of Christina Kynigos, getting more of the good stuff into your diet is light work
Take your time over these tasty and nourishing meals