Europe
Asia
Oceania
Americas
Africa
Growing populations and incomes are boosting global
Do you mull milk labels or analyse apples wondering whether to spend more for an organic version? You are not alone. Organic products often cost more than conventionally produced food and drink, and o
Unpredictable weather patterns have led to a mixed harvest for Joe Stanley and Co
Over the past decade, awareness of the health, environmental and animal impact of eating meat has come to the fore. Meat-free sausages, burgers, steaks, hot dogs, schnitzels, goujons and nuggets are i
I’ve been growing organically for many years and it all goes hand-in-hand with having a wildlife garden. The vegetable garden is important to me for the flavour of fresh food and for knowing what has
How do you feel about the future? When I ask people this question, I get a consistent mix of responses: apprehension, dread, worry, resignation and perhaps some curiosity. These sentiments are widely
Like statistics? British farming is full of them! Here’s a snapshot of some of the figures that make us proud to back British farming