The food and drink that sustains some of our favourite riders

3 min read

WENDE CRAGG

This article is from...

Mountain Biking UK Magazine

25 October, 2024

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Tasting my way home

THE CHEF AND RESTAURATEUR ABBY LEE RETURNS TO MALAYSIA AFTER UNDERGOING CANCER TREATMENT THAT AFFECTED ALL PARTS OF HER LIFE, INCLUDING THE THING SHE VALUED MOST: HER TASTE BUDS

Yours

Remember when with penny...

Our columnist fondly looks back on the desserts that delighted our taste buds in the Seventies…