Indian summer

8 min read

Recreate the heady flavours of a traditional tandoor at home with Maunika Gowardhan’

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Olive Magazine

18 May 2023

National Geographic Traveller Food

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Across Transylvania’s mountains, villagers are opening up their homes to guests, cooking recipes that reach back through generations, rich in farm produce, garden herbs and handmade cheese and wine

Easy Cook Magazine

Easy freezy 10 suppers you can freeze ahead

You get two freezer recipes in one here: the chicken and the sauce, which is great over pasta or spread on a pizza base. Breadcrumbed chicken can be cooked from frozen. ■ Serves 4 ■ Prep 40 mins ■ Coo

Sainsbury's Magazine Collection

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It’s what everyone has been waiting for – pudding! These deliver on taste, are easily assembled or can be made ahead

Vegan Food & Living

Love autumn!

By Heidi Merika Makes4 | Prep20 minsplus proving | Cook15 mins FOR THE PIZZA BASES (makes 4 small bases)1 tsp instant dried yeast1 tsp sugar170ml (⅔ cup) lukewarm water280g (2 cups) plain(all-purpose)

Great British Food

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It’s not for nothing that North Norfolk is renowned for being one of the best getaway locations the UK has to offer. With mile upon mile of breathtakingly beautiful coastline – and superb seafood play

Sainsbury's Magazine

Best of british getaways

Need inspiration for your next day out or staycation? Then browse our top picks of where to explore in the British Isles